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蔬菜清洗机采用优良SUS304不锈钢制作，洗净度高，能保持原有色泽。广泛用于清洗叶菜类、食用菌类、水果、海产品等各类农副产品。是当今蔬菜加工、食品、餐饮等行业的设备，符合食品出口标准；流水线中各单机可根据用户各自不同的加工特点量身定制，程度满足工艺要求。
The vegetable cleaning machine is made of SUS304 stainless steel with high cleanliness and original color. It is widely used for cleaning leafy vegetables, edible fungi, fruits, seafood and other agricultural and sideline products. It is an advanced equipment in vegetable processing, food, catering and other industries, which meets the national food export standards; Each single machine in the assembly line can be customized according to the different processing characteristics of users to meet the process requirements.
目前，蔬菜清洗机主要采用高压喷淋式清洗、气泡式清洗、滚筒摩擦式清洗、毛刷式清洗、超声波清洗等方法。通过正确的清洗方法,微生物数量会降低到其初始数量的2.5%～5%左右。对蔬菜清洗机的清洗方法说明如下文：
At present, the vegetable cleaning machine mainly uses high-pressure spray cleaning, bubble cleaning, roller friction cleaning, brush cleaning, ultrasonic cleaning and other methods. Through the correct cleaning method, the number of microorganisms will be reduced to about 2.5% - 5% of its initial number. The cleaning method of vegetable cleaning machine is as follows:
1、高压喷淋式清洗
1. High pressure spray cleaning
高压喷淋式清洗主要是依靠喷头喷出的高压水产生的作用力使附着在蔬菜表面的污物去除。
High pressure spray cleaning mainly relies on the force generated by the high-pressure water from the nozzle to remove the dirt on the surface of vegetables.
2、气泡式清洗
2. Bubble cleaning
气泡式清洗方式是使空气进入水中,不断搅动清洗水并且产生大量气泡,在被清洗物表面发生的气蚀作用,使被洗物清洗干净。
Bubble cleaning method is to make the air into the water, constantly agitate the cleaning water and produce a large number of bubbles. Cavitation occurs on the surface of the object to be cleaned to clean the object.
3、毛刷式清洗
3. Brush cleaning
毛刷式清洗方法是通过刷毛与水中物料的直接接触,使物料表面的污物刷除洗净,该类清洗方式适用于马铃薯、萝卜等根茎类蔬菜的清洗。
The brush type cleaning method is to brush and clean the dirt on the surface of the material through the direct contact between the brush and the material in the water. This kind of cleaning method is suitable for the cleaning of potato, radish and other root vegetables.
4、滚筒摩擦式清洗
4. Roller friction cleaning
滚筒摩擦式清洗的滚筒下部沉于水中,物料放在筛网式滚筒中,由于滚筒的滚动作用,使物料与物料之间以及物料与滚筒之间产生摩擦,使物料表面泥土去除并清洗净,该类清洗兼有去皮的作用,可清洗的蔬菜有局限性。
The lower part of the roller in friction type cleaning sinks into the water, and the material is put in the screen type roller. Due to the rolling effect of the roller, friction occurs between the material and the material and between the material and the roller, so that the soil on the surface of the material is removed and cleaned. This kind of cleaning has the function of peeling, and the vegetables that can be cleaned have limitations.
5、超声波清洗
5. Ultrasonic cleaning
超声波清洗方法是在液体中产生数以百万计的微小真空气泡,这些气泡在声压作用下急速地大量产生,并不断地猛烈破裂,产生强大的压力和负压吸力,使污物脱离物体的表面,对于被清洗物不会产生物理损伤。该方法用于清洗蔬菜,技术尚不完全成熟,由于超声波的作用,是否会对蔬菜组织产生不好影响有待进一步研究。
Ultrasonic cleaning method is to produce millions of tiny vacuum bubbles in the liquid. These bubbles are rapidly generated under the action of sound pressure, and constantly burst violently, resulting in strong pressure and negative pressure suction, which makes the dirt separate from the surface of the object, and will not cause physical damage to the object to be cleaned. The technology of using this method to clean vegetables is not fully mature. Because of the effect of ultrasound, whether it will have a bad effect on vegetable tissue needs to be further studied.
清洗机种类多种多样,与蔬菜种类多、物料特性不一有关,也与蔬菜加工批量及蔬菜清洗要求有关。
There are many kinds of cleaning machines, which are related to many kinds of vegetables and different material characteristics, and also related to vegetable processing batch and vegetable cleaning requirements.
