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切丝切片机的用途用作各种蔬菜的切片，片的厚度可于特定的范围之内自己调控，竖刀的局部可把叶类软菜或是切糟糕的片研磨成有所不同规格的块丁、菱形等各种外形。切丝切片机的组成部分重要有机架、安打带、压菜带、切片机构、调速箱或是塔轮调速机构等。切菜长度历经“可调偏心轮”于一定范围之内肆意变更。由于竖刀仿效工艺切菜原理，研磨外表平坦润滑剂，成型规则，遭切蔬菜团体完整，坚决精致。
The purpose of the slicer is to slice all kinds of vegetables. The thickness of the slicer can be adjusted within a specific range. The part of the vertical knife can grind the soft vegetables or the badly sliced slices into various shapes, such as dice, rhombus, etc. with different specifications. The main components of the slicer are frame, belt, pressing belt, slicing mechanism, speed control box or wheel speed control mechanism. The length of cut vegetables has been changed arbitrarily in a certain range through "adjustable eccentric". Because the vertical knife imitates the principle of cutting vegetables, grinds the smooth lubricant on the surface, and forms regular, the cut vegetables are complete and firm and delicate.
切丝切片机使用半月刀盘与半月烹调盘构造，绝不需更换刀片，仅需应用有所不同料斗，与板动倒顺开关可暂停切丝或是切片工作。是萝卜、土豆、介兰头、红薯等瓜果类蔬菜切片或是切丝的理想厨房设备。
The slicer uses the structure of half moon knife disc and half moon cooking disc. It does not need to change the blade. It only needs to use different hoppers. It can pause the slicing or slicing work with the plate moving reversing switch. It is an ideal kitchen equipment for slicing or slicing vegetables such as radish, potato, jielantou and sweet potato.
切丝切片机当作一种食品机械，常常会和各种各样的食材、物料相认识，这些物料食材之中有酸性的、有碱性的，这些化学物质均把对于切菜机与果蔬清洗机的主要零部件产生各种水平的腐蚀，尤其是梅雨时节黯淡、潮湿越来越难使各项零部件设备展现问题，因此大家需求准备下述几点：
As a kind of food machinery, the slicer often knows all kinds of food and materials, among which there are acid and alkaline ones. These chemicals produce all kinds of levels of corrosion to the main parts of the slicer and the fruit and vegetable cleaner, especially when it is dark and humid in Meiyu, which makes it more and more difficult for the parts and equipment to show problems You need to prepare the following points:
切丝切片机
Slicer
1、短时间绝不应用切菜机、果蔬清洗机时，请摆放于乏味、采光的。
1. In case of no application of vegetable cutting machine or fruit and vegetable washing machine in a short time, please put it in the center of tedious and daylighting.
2、每次应用过之后需立即整肃，保证，保证无食材、物料、的残渣在内。
2. After each application, it needs to be cleaned immediately to ensure disinfection and no food materials, materials and residues.
3、定时给关键性零部件、螺丝上油，由于此食品机械的特殊性，上油可以低质量的橄榄油暂停平滑。
3. Oil the key parts and screws regularly. Due to the particularity of the food machinery, the low quality olive oil can be suspended and smoothed.
4、定期检查关键部位，准备维护工作，再次糟糕的机械，没人细心的维护，应用寿命到底是绝不会久远的。
4. Regular inspection of key parts, preparation for maintenance work, and once again poor machinery, without careful maintenance, the application life will never be long in the end.
