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切丁机切丝切块机的结构及工作原理
发布时间:2018-11-19 来源:http://www.chinafoodjx.com 发布人:admin

切丁机切丝切块机,结构紧凑,采用优化卫生设计,机壳,切割刀栅均采用不锈钢材料制成,切刀采用切削,工作效率高,切割的肉丁规格更小3mm,更大8cm。肉片,肉丝,肉条可以调。切出来的长短一致。调整厚度切割旋纽,可对推杆进行无级调速,以满足不同切割厚度的要求。采用了预压力设计,保证在切割过程中肉丁块状均匀。切割时,肉料推杆作步进运动,保证切割尺寸正确。本机可适应-5℃常温肉料正常切割。
Cutting machine, with compact structure, adopts optimum sanitary design. The chassis and grille are made of stainless steel. Cutting cutter is made of cutting material with high efficiency. Cutting size of pudding is minimum 3 mm and maximum 8 cm. Meat slices, meat fillet and meat strips can be adjusted. The length of the cut is consistent. The thickness of the cutting knob is adjusted so that the push rod can be stepless speed regulation to meet the requirements of different cutting thickness. The pre pressure design was adopted to ensure the uniform size of Diced Pork during the cutting process. When cutting, the meat push rod is used for stepping motion to ensure the cutting size is correct. This machine is suitable for normal cutting of meat at -5 to normal temperature.
是肉食品加工中的必备的设备。用途:能将-3-4摄示度的冻肉一次性切成肉丁,肉条和肉块等。切丁机主要适用于脱水蔬菜、速冻蔬菜加工厂及食品酱菜行业加工各种根、茎类蔬菜成正方体及长方体形状。切肉丁机主要有底座、壳体、拨盘、立刀、丝刀体、横切断刀体,传动系统和电器控制系统组成。
It is a necessary equipment in meat food processing. Purpose: cut the frozen meat -3 - 4 into meat, meat and meat. The dicing machine is mainly suitable for processing various root and stem vegetables in cuboid and cuboid shapes in dehydrated vegetables, quick-frozen vegetable processing plants and food pickles industry. The cutter mainly consists of base, shell, dial, vertical knife, screwdriver body, transverse cutter body, transmission system and electrical control system.
切丁机可以分为一次性切成丁的切鱼肉丁机、一次性成丝的肉丝肉片机、切软骨的鸡鸭带骨切丁机、熟肉切片机。 切丁机的工作原理:拨盘带动被切物体高速旋转,利用物体离心力,借助立刀将被切物体切成片状,然后经过圆盘切丝刀切成条状,并将被切物料送入横切断刀口,由横切断刀切成所需要的立方体或长方体切丁机工作一行程后,料仓存料约一到二毫米,刀片间隙小于10丝(0.1毫米)。
The dicing machine can be divided into one-time dicing machine for fish meat, one-time filamenting machine for meat, chicken and duck with bone dicing machine for cartilage, cooked meat slicing machine. The working principle of the dicing machine: the dial drives the object to rotate at high speed, uses the centrifugal force of the object, uses the vertical knife to cut the object into slices, then cuts the object into strips through the disc cutter, and feeds the cut material into the transverse cutting edge, and cuts the required cube or cuboid dicing machine by the transverse cutting knife after one stroke of work. The storage bin is about one to two millimeters, and the blade gap is less than 10 wire (0.1 mm).
切丁机整机采用不锈钢制作,外观美观大方。此切丁机对冷,鲜肉和半解冻肉都能根据客户需要切成大小不一,形状各异的长方体和正方体。对刚出炉的豆腐都能切成大小不一,形状不同的正方体和长方体。此切丁机还可加工成条,片多种形状。可以加工成2100毫米的片,丁,条等形状。
The cutting machine is made of stainless steel with beautiful appearance. This dicing machine can cut cold, fresh and semi-thawed meat into cuboids and cubes of different sizes and shapes according to customers'needs. Tofu can be cut into different sizes, cubes and cuboid. The cutting machine can also be processed into strips and pieces of various shapes. It can be processed into 2 to 100 millimeter pieces.


切丁机以机械进行设计制造,结构合理,该机能做到准确“丁” “丝” “片”且工作效率高,切割肉丁更小规格为2mm,更大规格为8cm,是食品加工切割方面的设备。主要特点:
The cutting machine is designed and manufactured with advanced machinery. Its structure is reasonable. It can accurately "Ding", "Silk" and "Chip" and has high efficiency. The minimum size for cutting meat dices is 2mm and the maximum size is 8cm. It is the preferred equipment for food processing and cutting. Main features:
1、调整切割厚度旋钮,使肉料推杆进行推进速度变化,以达到不同的切割厚度要求。
1. Adjust the knob of cutting thickness to change the speed of meat pusher in order to meet different cutting thickness requirements.
2.调整预压力旋钮,可保证产品在切割过程中始终如一。
2. adjusting the pre pressure knob ensures that the product is consistent throughout the cutting process.
3.调整肉料推杆为步进运动,采用切割时可更大限度地减少在切割过程中对产品的挤压。
3. adjust the meat material putting into motion by cutting step, can maximize the reduction in the cutting process of extrusion products.
4.切割槽—侧采用活动侧压机构,方便加料,提高工作效率。
4. cutting groove side adopts active lateral pressure mechanism to facilitate charging and improve working efficiency.

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