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在实际进行磨刀的时候，具体该注意哪些问题呢?正常情况下，冻肉切片机的切片刀的刀刃应在两个平坦切割面之间保持笔直细线。比如一把锋利的切片刀能够把石蜡切片切到2微米，并且可以实现连续成条而无压缩。
What problems should we pay attention to when we are sharpening the knife? Under normal circumstances, frozen meat slicer knife blade should be kept straight lines between two flat cutting surface. For example, a sharp slicing knife can cut the paraffin section to 2 microns, and it can achieve continuous stripe without compression.
在日常维护冻肉切片机的过程中，能否掌握磨刀的技巧，将会起到非常重要的作用。这是因为在使用冻肉切片机对冻肉进行切片的过程中，在使用一段时间之后，刀片必然会发生一定的磨损，因而需要及时磨刀，以确保刀片的锐利。
In the process of daily maintenance of frozen meat slicing machine, can grasp the knife skills, will play a very important role. This is because in the use of frozen meat slicer to slice the frozen meat during the use of a period of time, the blade is bound to have a certain degree of wear and tear, so it is necessary to sharpen the knife in time to ensure the sharp edge of the blade.
如果刀片厚度太大，那么在切割的时候，可能会达不到预期的效果。所以，磨刀是从事切片技术的一项基本技能，必须锻炼和掌握。在对冻肉切片机的刀片进行磨刀时，可以使用不同种类的磨石。目前市场中有很多不同类型的磨石，比如天然、人工或者是平板玻璃。
If the blade thickness is too large, then it will fail to achieve the desired result when cutting. Therefore, sharpening is a basic skill in slicing technology, and must be exercised and grasped. For sharpening on the frozen meat slicer blade, can use different types. At present, there are many different kinds of grindstones in the market, such as natural, artificial or flat glass.
在选择磨刀石的适合，其尺寸大小主要是根据冻肉切片机所用刀片的大小和类别来确定。在磨刀的过程中，需要加稀润滑油或者是肥皂水等起到润滑和冷却的作用。磨刀结束之后，应及时将磨料和小金属屑擦干净，以免引起刀刃缺损。
The suitable choice of sharpening stone, its size is mainly based on the frozen meat slicing machine with the size and type to determine the blade. In the process of sharpening, we need to add thin lubricating oil or soapy water to play the role of lubrication and cooling. After grinding, the abrasive and small metal chips should be cleaned in time so as not to cause knife edge defects.
在实际对冻肉切片机的刀片进行磨刀时，所使用的磨石不同，那么更终的效果也是不一样的。如果使用的是天然磨石，那么应当选择质地纯净无杂质并较硬的砚石。通常情况下，稍软而涩的常用于“粗磨”;硬而细滑可以进行“细磨”。
When grinding the blades of frozen meat slicing machine, the grindstones used are different, so the final effect is different. If you are using a natural stone, you should choose the texture of pure no impurities and hard inkstone. Usually, slightly soft and astringent are often used for rough grinding, hard and fine sliding can be used for fine grinding.
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The highlights of this article are from the detailed section of shredded slicing machine. Please click on our official website: http://www.chinafoodjx.com, thank you for coming.
