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蔬菜切丝切片机使用方法及注意事项
发布时间:2022-02-16 来源:http://www.chinafoodjx.com 发布人:admin

蔬菜切丝切片机使用方法及注意事项
Application methods and precautions of vegetable shredding slicer
一、了解蔬菜切丝切片机使用方法,可以让您的切片机使用寿命更加长,以下来郑州朗格机械设备有限公司来讲解一下一下蔬菜切丝切片机的使用方法:
1、 Knowing the use method of vegetable slicer can prolong the service life of your slicer. Take Zhengzhou Lange mechanical equipment Co., Ltd. to explain the use method of vegetable slicer:
1、调节:调节时先松开固紧铜柱螺母,其次转动螺母与铜柱上的厚薄方向调节,厚薄调妥后,需要把螺母与铜柱拧紧。如果刀盘与刀片平行,切勿开机。刀盘需要低于刀片,才可开机截切。调节厚约3mm,薄则无级调变。
1. Adjustment: during adjustment, loosen the nut fixing the copper column first, and then rotate the nut to adjust the thickness direction on the copper column. After the thickness is adjusted properly, tighten the nut and the copper column. Do not start the machine if the cutter head is parallel to the blade. The cutter head needs to be lower than the blade before starting cutting. The adjustment thickness is about 3mm, and the thickness is stepless.


2、更换刀片:用六角把手插入该机侧面孔位。转动可以调盘方向再换刀,换刀时松掉刀片的二只六角螺丝,插入刀片更换即可。
2. Replace the blade: insert the hexagonal handle into the hole on the side of the machine. Turn the steering wheel and then change the knife. When changing the knife, loosen the two hexagon screws of the blade and insert the blade for replacement.
蔬菜切丝切片机是切制薄而均匀组织片的机械,组织用坚硬的石蜡或其他物质支持,每切一次借切片厚度器自动向前(向刀的方向)推进所需距离,厚度器的梯度通常为1微米。切制石蜡包埋的组织时,由于与前一张切片的蜡边粘着,而制成多张切片的切片条。
Vegetable slicer is a machine for cutting thin and uniform tissue slices. The tissue is supported by hard paraffin or other materials. Each time it is cut, it will automatically advance the required distance forward (towards the direction of the knife) by the slicer thickness. The gradient of the thickness is usually 1 micron. When cutting paraffin embedded tissue, it is made into slice strips of multiple slices because it adheres to the wax edge of the previous slice.
二、蔬菜切丝切片机注意事项
2、 Precautions for vegetable slicer
1、刀盆常擦油,以免粘垢,如出现食品留尾与细碎片时,这显示软化不妥或刀片不锐利,需要更换或磨刀。调得太薄,尚不好截切。
1. The knife basin is often rubbed with oil to avoid scaling. If there are food tails and fine fragments, it shows that the softening is inappropriate or the blade is not sharp, so it needs to be replaced or sharpened. It's too thin to cut.
2、切片粘性食物,表面带水截切。
2. Slice sticky food with water on the surface.

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